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  • Author : Alicia Gibello Prieto
  • Author : Joaquín Bernal
  • Author : Rüdiger Hauck
  • Author : Travis Campbell, DDS
Main Diseases in Poultry Farming. Bacterial Infections - cover book - Veterinary book - Hafez Mohamed Hafez - Rüdiger Hauck Main Diseases in Poultry Farming. Bacterial Infections - cover book - Veterinary book - Hafez Mohamed Hafez - Rüdiger Hauck
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Main Diseases in...

Prix 68,00 €

Handy and rigorous book focused on the main bacterial infections in poultry farming. It combines relevant information when dealing with the diseases and scientific background information. Each chapter comprises the most updated information to better understand the various infections and numerous high-quality images have been included to complement the information provided.

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Chronic valvular disease. Servet clinical guides - Veterinary book - cover book - Joaquin Bernal
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Chronic valvular...

Prix 50,00 €

Chronic valvular disease (CVD) is the most common heart disease seen in veterinary practice. Three of every four dogs with heart disease presented at the clinic have CVD; one of every four elderly dogs has it. This clear and simple visual guide provides all the tools that a general practitioner needs to treat this disease successfully.

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Graphic Handbook of Inmunology and Infectious Diseases of the Dog and Cat - Veterinary book - cover book
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Graphic Handbook of...

Prix 75,00 €

This innovative book presents the fundamental aspects of basic immunology and the most important dog and cat infectious diseases in an illustrated and educational way. The accuracy of the contents, together with the detailed illustrations, will help the veterinarian to consolidate his or her knowledge on this subject. Also, the extensive teaching experience of the authors gives the piece a didactic and simple tone when treating this complex discipline.

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Vaccination in poultry Vaccination in poultry
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Vaccination in poultry

Prix 70,00 €

Vaccination is one of the cornerstones of poultry production. In fact, it is one of the aspects that most influence production parameters in the poultry industry. In broilers, the optimum time of vaccination should aim at obtaining the maximum meat yield. In layers and breeders, both time and the route of administration have an influence in the quality of egg shells and the number of eggs per laying, among others.

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