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Companion Animals
- Livres en français
-
Livres en anglais
- Dentistry Books
- Medicine Books
-
Veterinary Books
-
Companion Animals
- Anaesthesia/Analgesia
- Anatomy
- Cytology/Laboratorial
- Veterinary Dentistry
- Diagnostic imaging
- Emergency
- Endocrinology/Reproduction
- Equine
- Ethology
- Infectious diseasesand immunology
- Nephrology/Urology
- Surgery and traumatology/Orthopaedics
- Nutrition
- Rehabilitation
- Parasites
- Ophthalmology
- Oncology
- Endocrinology
- Dermatology
- Cardiology
- Pet owner educationalatlas
- Senior care
- Surgery
- Management
- Livestock
- Management
-
Companion Animals
Filtres actifs
Orthopaedic...
This book deals with the main orthopaedic conditions of the stifle joint in dogs and cats, so veterinary surgeons can assess, diagnose and treat the disorders commonly seen in their practice. It is intended to help veterinary clinicians make a correct diagnosis and prognosis and establish the most appropriate drug or surgical treatment for each case. Orthopaedic pathologies of the stifle joint contains plenty of high-quality images and illustrations as well as links to videos through QR codes, which provide additional information and contribute to making the book even more practical.
Emerging diseases in...
This book, written by experts with a wide experience in the field, reviews, in a practical and concise manner, the emerging and reemerging diseases of swine of economic or zoonotic importance, as well as those with an impact that is still to be determined, but against which active and efficient epidemiological surveillance is necessary.
Main Diseases in...
Handy and rigorous book focused on the main viral infections in poultry farming through a practical and visual approach of the topic. Each disease has been thoroughly reviewed including the most updated information (aetiology, epidemiology, clinical signs, etc.) to facilitate its comprehension by the readers.
Vaccination in poultry
Vaccination is one of the cornerstones of poultry production. In fact, it is one of the aspects that most influence production parameters in the poultry industry. In broilers, the optimum time of vaccination should aim at obtaining the maximum meat yield. In layers and breeders, both time and the route of administration have an influence in the quality of egg shells and the number of eggs per laying, among others.