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  • Author : Ana Goicoa
  • Author : Christopher G. Byers
  • Author : Isabel M. García Real
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Vaccination in poultry Vaccination in poultry

Vaccination in poultry

Prix 70,00 €

Vaccination is one of the cornerstones of poultry production. In fact, it is one of the aspects that most influence production parameters in the poultry industry. In broilers, the optimum time of vaccination should aim at obtaining the maximum meat yield. In layers and breeders, both time and the route of administration have an influence in the quality of egg shells and the number of eggs per laying, among others.

Feline Emergency & Critical Care - book cover - veterinary book Feline Emergency & Critical Care - book cover - veterinary book

Feline Emergency &...

Prix 99,00 €

Successfully managing emergency patients and those with critical illness requires knowledge and skills often not adequately covered in veterinary and veterinary technician training programs. The Authors have created a comprehensive resource to use to grasp the issues and scope of problems inevitably encountered in clinical practice. The book's format is designed to allow readers to digest the broad range of topics inherent to feline emergency and critical care medicine.

Atlas of Radiographic...

Atlas of Radiographic...

Prix 110,00 €

This second edition extends its initial aim of assisting general veterinary practitioners in radiographic interpretation and pathological diagnosis by adding to the content of the first edition a chapter on the principles of radiology and a complete atlas of radiographic positioning and anatomy. It includes 400 new images and updates previous graphic material content to further increase its quality. In addition, the book is complemented by new multimedia material, which can be accessed through QR codes located throughout the text. In this way, the reader can access different normal radiographic anatomy diagrams, both with and without the anatomical details identified.