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  • Author : Ana Goicoa
  • Author : Angelo Putignano
  • Author : Félix Vallejo
  • Author : John Carr
  • Author : María José Martínez
  • Author : Walter Hurley
Key concepts in senior cat care - book details - veterinary book cover book - Felix Vallejo Key concepts in senior cat care - book details - veterinary book cover book - Felix Vallejo

Key concepts in senior...

Prix 60,00 €

This book highlights all the medical aspects that the veterinary practitioner should bear when dealing with a senior feline patient. The key points of each system and disease are addressed clearly. The practical application of the information provided is the book's main asset, always from the perspective of their physiological peculiarities and response to the treatment.

The thorax, Small animal surgery - book cover - veterinary book The thorax, Small animal surgery - book cover - veterinary book

The Thorax. Small...

Prix 90,00 €

This volume of the collection presents the anatomical region of the thorax. It gives a detailed description of thoracic surgical procedures, ranging from the most common ones, such as thoracotomy, to the most complex ones such as the placement of a transvalvular patch in cases of pulmonary valve stenosis.

The cranial abdomen. Small animal surgery - book cover - veterinary book The cranial abdomen. Small animal surgery - book cover - veterinary book

The cranial abdomen....

Prix 95,00 €

Servet presents the third volume of the publication “Small animal surgery”, which describes the main surgical procedures on the cranial abdomen of the dog, cat and ferret. This work, which has been acclaimed by professionals, stands out for the excellence of its images and the step-by-step description of each surgical technique using real clinical cases.

Guide to the recognition of pig disorders - Veterinary book - cover book - John Carr

Guide to the...

Prix 35,00 €

This handbook complements the former book by the same author, Swine disorders guide, published by Servet in 2014. This new guide is focused on the diagnosis of swine disorders, including clinical examination and clinical signs, and includes a deep review of the main disorders according to their clinical signs.

Colostrum feeding in piglets. Essential guides on swine health and production - Veterinary book - cover book -

Colostrum feeding in...

Prix 35,00 €

Because the prolificacy of sows can now be very high, piglets require special attention to ensure their survival. This book describes the importance of colostrum and its immediate ingestión after farrowing. The energy, immunity,and growth factors contained within make colostrum feeding essential for the optimal development of newborn piglets.

Biosecurity and pathogen control for pig farms - -Veterinary book - cover book - John Carr

Biosecurity and...

Prix 40,00 €

There are very few books on biosecurity and this one details the subject explaining why but more seriously providing practical advice on how to complete a review of the biosecurity measures required on a modern pig farm. The aim of this book is to be an easy reference guide for those involved in maintaining the health status of pig farms including abundant guidelines, advice sheets, flowcharts and pictures.

The basic stockmanship guide: 
pigs, hogs and swine The basic stockmanship guide: 
pigs, hogs and swine

The basic stockmanship...

Prix 35,00 €

This guide is presented as a series of advice sheets that provide rapid information in a format easily understood by every member of the farm team. It includes sheets to aid the stockmanship as well as the checking and auditing of biosecurity standards that are considered as the foundation stone of health on a pig farm.

STYLEITALIANO YEARBOOK 2022

STYLEITALIANO YEARBOOK...

Prix 70,00 €

StyleItaliano members have shown the highest possible quality dentistry in every country. Simplification and predictability have been the leitmotifs behind their work. In this Yearbook they highlight the best interpreters of this Dentistry so that everyone can see, know, and understand the philosophy that guides them, and makes them unique.