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  • Author : Antonio Lara Moreno
  • Author : Francisco A. Rojo Vázquez
  • Author : Osama Shaalan
  • Author : Wallace Dunbar Gram
50 Q&A about Parasitic Infections of Horses - book cover - veterinary book 50 Q&A about Parasitic Infections of Horses - book cover - veterinary book

50 Q&A about Parasitic...

Prix 78,00 €

Through 50 questions and their corresponding answers, this book offers an entirely practical review of the endoparasites and ectoparasites which affect the equine species as well as the methods of controlling them. This book, organized into chapters divided by organ, presents real-life situations that deal with parasites of the horse in professional veterinary practice. Its images and diagrams – around 300 altogether – render it something of a parasitology atlas.

Fleas and Ticks in Small Animals - Veterinary book - cover book - Jeanmarie Short - Wallace Dunbar Gram Fleas and Ticks in Small Animals - Veterinary book - cover book - Jeanmarie Short - Wallace Dunbar Gram

Fleas and Ticks in...

Prix 40,00 €

Very visual handbook aimed at veterinary professionals and dealing with everything related to fleas and ticks, focusing particularly on clinical issues in dogs and cats. The first part is entirely dedicated to fleas (including their identification, life cycle, clinical signs derived from flea infestation, flea allergy dermatitis (FAD), and prevention and control measures, among others). The second part describes thoroughly everything that involves ticks infestation (including species identification and their geographic distribution, feeding behaviour, the biting process, diseases transmitted by ticks, prevention and control measures, etc.).

Broiler Meat Inspection - Veterinary book - cover book - Antonio Lara Moreno Broiler Meat Inspection - Veterinary book - cover book - Antonio Lara Moreno

Broiler Meat Inspection

Prix 55,00 €

Technical book on avian inspection, written by an experienced author in this topic, which tackles the most important findings noticed during broiler meat inspection at abattoirs. After starting with an introduction about poultry inspection, the book describes the most significant conditions (pathologies, rejections due to poor processing, offal for human consumption) found during broiler inspection. Each chapter is divided in three parts clearly differentiated: definition, origin, and responsibilities arising for veterinarian/ inspector. A chapter entirely dedicated to animal welfare is included within this book. It is focused on the major aspects to be considered by veterinarian/inspector under compliance with current legislation. 

STYLEITALIANO YEARBOOK 2022

STYLEITALIANO YEARBOOK...

Prix 70,00 €

StyleItaliano members have shown the highest possible quality dentistry in every country. Simplification and predictability have been the leitmotifs behind their work. In this Yearbook they highlight the best interpreters of this Dentistry so that everyone can see, know, and understand the philosophy that guides them, and makes them unique.