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  • Author : Antonio Lara Moreno
  • Author : José Rómulo Silva
  • Author : Laura Elvira
  • Author : Matteo Rossanese
  • Author : Rosanna Marsella
Key concepts in senior dog care - Veterinary book - cover book - José Rómulo Silva Torres - Enrique Castells Pérez

Key concepts in senior...

Prix 60,00 €

This book describes the different clinical aspects a veterinary surgeon should bear in mind when dealing with a senior patient. It addresses, by organ system, the particularities of the different diseases typical of this stage of life, the corresponding diagnostic protocols, and the special care and treatment required, with an emphasis on the most recent medical and surgical approaches and on the management of anaesthesia for surgical procedures.

Essential Guide to Calving - Veterinary book - cover book - Essential Guide to Calving - Veterinary book - cover book -

Essential Guide to...

Prix 35,00 €

How is the due date estimated? How do we know when the cow begins the prepartum period? When is professional assistance required? These are some of many questions that may arise during calving. For this reason, Servet has decided to publish this book that answers the main questions regarding calving in a simple and easy way. In this original book, you will find the essential features that need to be taken into consideration during gestation, calving and the postpartum period in order to deal with calving successfully, avoid dystocia and increase the survival rate of the calves.

Broiler Meat Inspection - Veterinary book - cover book - Antonio Lara Moreno Broiler Meat Inspection - Veterinary book - cover book - Antonio Lara Moreno

Broiler Meat Inspection

Prix 55,00 €

Technical book on avian inspection, written by an experienced author in this topic, which tackles the most important findings noticed during broiler meat inspection at abattoirs. After starting with an introduction about poultry inspection, the book describes the most significant conditions (pathologies, rejections due to poor processing, offal for human consumption) found during broiler inspection. Each chapter is divided in three parts clearly differentiated: definition, origin, and responsibilities arising for veterinarian/ inspector. A chapter entirely dedicated to animal welfare is included within this book. It is focused on the major aspects to be considered by veterinarian/inspector under compliance with current legislation. 

Manual of Small Animal...

Manual of Small Animal...

Prix 115,00 €

This comprehensive guide, born from a profound understanding of the challenges faced by veterinarians, provides an authoritative and readily accessible resource for addressing urgent surgical needs in small animals. Dogs and cats often find themselves in critical situations necessitating swift and precise surgical intervention. Whether it's trauma-related injuries, acute abdominal crises, or unforeseen complications, the ability to navigate these emergencies with expertise is paramount.