Filtres actifs
Professional responsibility, “good practice and malpractice” in obstetrics is one of the major areas of medical-legal litigation.
Handy and rigorous book focused on the main bacterial infections in poultry farming. It combines relevant information when dealing with the diseases and scientific background information. Each chapter comprises the most updated information to better understand the various infections and numerous high-quality images have been included to complement the information provided.
Through 50 questions and their corresponding answers, this book offers an entirely practical review of the endoparasites and ectoparasites which affect the equine species as well as the methods of controlling them. This book, organized into chapters divided by organ, presents real-life situations that deal with parasites of the horse in professional veterinary practice. Its images and diagrams – around 300 altogether – render it something of a parasitology atlas.
Vaccination is one of the cornerstones of poultry production. In fact, it is one of the aspects that most influence production parameters in the poultry industry. In broilers, the optimum time of vaccination should aim at obtaining the maximum meat yield. In layers and breeders, both time and the route of administration have an influence in the quality of egg shells and the number of eggs per laying, among others.
Help your patients to smile with confidence. This non-formulaic focus on Smile Design offers a “how-to” approach to patient communication surrounding the art of smile analysis, the treatment planning process, and case presentation. Read it again and again as you master each step of smile creation at your own pace. This tried and tested method will transition your dental practice from a singletooth method toward full-mouth care.
