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  • Author : Isidoro Pérez
  • Author : José Antonio Orden
  • Author : Marín Orenga
  • Author : Sonia Téllez Peña
  • Author : Teresa Rampino
A guide for swine necropsy - book cover - veterinary book A guide for swine necropsy - book cover - veterinary book

A guide for swine...

Prix 35,00 €

This book offers essential information about how to obtain samples for routine clinical and pathological investigations veterinarians habitually follow in pig farms. In addition, a complete and easy-to-perform necropsy procedure is shown. Picture galleries illustrate these procedures in a very easy way to follow. The guide also contains a set of pictures representing the main pathologies veterinarians can find in their practice. The guide is very visual and literature is reduced in order to facilitate the use of the book. This design, together with the book format and binding makes this guide very easy to use in practice by veterinarians and farm workers.

Pet Owner Educational Atlas. Immunology and Transmissible Diseases - Book Details - Veterinary Book Pet Owner Educational Atlas. Immunology and Transmissible Diseases - Book Details - Veterinary Book

Pet Owner Educational...

Prix 75,00 €

This atlas addresses the immune mechanisms of dogs and cats and describes the most important infectious and parasitic diseases. It has been designed as an aid to veterinary surgeons to help owners understand the processes underlying the development of some of the most important diseases of their pets, the immune mechanisms involved, and the importance of disease prevention through immunisation. The digital version includes 3D animations.

Using a simple and graphical approach this atlas addresses the mechanisms involved in the immune responses of dogs and cats, and describes the most important infectious and parasitic diseases, as well as the corresponding preventive strategies.

Vaccination in poultry Vaccination in poultry

Vaccination in poultry

Prix 70,00 €

Vaccination is one of the cornerstones of poultry production. In fact, it is one of the aspects that most influence production parameters in the poultry industry. In broilers, the optimum time of vaccination should aim at obtaining the maximum meat yield. In layers and breeders, both time and the route of administration have an influence in the quality of egg shells and the number of eggs per laying, among others.

Lessons of nephrology A...

Lessons of nephrology...

Prix 30,00 €
Lessons of nephrology is a brief introduction to the scientific basis of the discipline. It covers all the topics providing the essential information to reach the correct diagnosis and to manage the kidneys diseases. Based on the Author’s didactic experience each chapter includes: “Take it home” box, “Curious questions” box, and “Tricky case?” box.