This volume of the collection presents the anatomical region of the thorax. It gives a detailed description of thoracic surgical procedures, ranging from the most common ones, such as thoracotomy, to the most complex ones such as the placement of a transvalvular patch in cases of pulmonary valve stenosis.
Servet presents the third volume of the publication “Small animal surgery”, which describes the main surgical procedures on the cranial abdomen of the dog, cat and ferret. This work, which has been acclaimed by professionals, stands out for the excellence of its images and the step-by-step description of each surgical technique using real clinical cases.
This publication explains step by step how to approach and carry out caudal abdomen surgeries, by means of photos, diagrams and real clinical cases. Real clinical cases are described, showing the most appropriate surgical interventions for each of them.. Essential both for practicing professionals and students of veterinary surgery.
Photographs, diagrams and real clinical cases explain, step by step, the methods of approach and resolution for the main surgical interventions in the rectal, anal and perineal zones. An essential work for both practicing professionals and surgery students.
This handbook is intended to be a useful and practical tool primarily developed for pig production companies, as well as for veterinary practitioners faced with enteric disease affecting piglets in their first days of life. The contents are the result of the joint efforts of highly-regarded specialists with years of experience in the field of enteric diseases in swine..
This Servet Clinical Guide presents the basic concepts regarding the behaviour of domestic dogs and explains the disorders most commonly encountered in everyday clinical practice. The book describes the main signs of behavioural disorders, their diagnosis, prognosis, and treatment, all illustrated with images taken from actual cases.
