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  • Catégories : Livres en anglais
  • Author : Alberto García
  • Author : Arnaldo Castellucci
  • Author : Luisa de Risio
  • Author : Pere Mercader
Endodontics - Volume 1 and 2 - Dentistry book - cover book - Arnaldo Castellucci Endodontics - Volume 1 and 2 - Dentistry book - cover book - Arnaldo Castellucci
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Endodontics - Volume 1...

Prix 299,00 €

The 2022 edition of Endodontics is a masterpiece. The book captures the endodontics of the past, the endodontics of now, its trends, and the endodontics of the future. Illustrates the changes in endodontic technologies: from evolutionary history to the preparation of a correct access cavity, cleaning and shaping and 3D filling, from interdisciplinary endodontics to post-endodontic restoration, no detail comes up omitted in describing treatment methods necessary for clinical success.

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A practical guide to seizure disorders in dogs and cats - Veterinary book - cover book - Luisa de Risio - Karen Muñana
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A practical guide to...

Prix 88,00 €

Presentation Seizure disorders are common in small animal practice. The purpose of this book is to provide a comprehensive, evidence-based resource to assist in the successful management of recurrent seizures in dogs and cats. The book’s format is designed to present a logical, clinically relevant approach to a seizure patient, with detailed information on the broad range of topics involved in the diagnosis and treatment of seizure disorders. The clinical and diagnostic approach to the seizure patient is discussed in depth, with dedicated chapters on idiopathic epilepsy in dogs, the genetics of epilepsy, feline epilepsy, quality of life, advanced imaging and electroencephalography.

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Husbandry and management practices in farrowing. Units I. Farrowing
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Husbandry and...

Prix 55,00 €

The spectacular increase that pig production has experienced in recent years has generated a significant demand for information on the management and operation of pig farms. This book aims to update knowledge and showcase the latest developments relating to the management of porcine farrowing units

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