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  • Pub date : 2011
  • Pub date : May 2019
  • Pub date : May 2024
Microsurgical Endodontics - Book Cover - Dentistry book Microsurgical Endodontics - Book Cover - Dentistry book

Microsurgical Endodontics

Prix 169,00 €

Microsurgical Endodontics, a term coined by the author himself, is a branch of Endodontics that allows to save dental elements otherwise lost and intended to be replaced with implants. The study of it means adding precious information to your knowledge in endodontics. There are many indications of intervention, always linked to the failure of a previous treatment and may include solutions that, once put into practice, can resolve clinically complicated situations in a single session. The text presents a complete examination of the diagnostic approaches, of the clinical procedures, of the necessary tools and of the possible complications that Microsurgical Endodontics involves.

The caudal abdomen - Small animal surgery - Book Cover - Dentistry book The caudal abdomen - Small animal surgery - Book Cover - Dentistry book

The caudal abdomen....

Prix 99,00 €

This publication explains step by step how to approach and carry out caudal abdomen surgeries, by means of photos, diagrams and real clinical cases. Real clinical cases are described, showing the most appropriate surgical interventions for each of them.. Essential both for practicing professionals and students of veterinary surgery.

FOOD, EATING AND NUTRITION:... FOOD, EATING AND NUTRITION:...

FOOD, EATING AND...

Prix 79,00 €

The first aim of the book Food, Eating and Nutrition: A multidisciplinary approach was to explore the common ground between all the professionals working within or around the area of the mouth and on the mechanics of eating food such as dentists, speech pathologists, lactation consultants or otolaryngologists. However, this project, over time, thanks to the contributions of many specialists, has come to include the impact of food on the whole body by focusing on functions, organs and on how eating keeps us in health or in disease. The authors also covered the topic of social, cultural, and geographical influence on nutrition.