Edra Publishing US LLC | Books, Ebooks, Journals, and Education

Filtrer par

Catégories

Catégories

Product type

Product type

Pub date

Pub date

Product type

Product type

Author

Author

Accueil

Filtres actifs

  • Pub date : Feb 2024
  • Pub date : February 2022
  • Pub date : May 2024
Nutrition and supplementation for sport and physical performance - nutrition - sport - Massimo Spattini Nutrition and supplementation for sport and physical performance - nutrition - sport - Massimo Spattini

Nutrition and...

Prix 54,00 €

This book helps athletes in managing nutrition and choosing supplements that improve athletic performance, based on strong scientific evidence and in complete safety. It covers all the main types of physical activity, from the gym to cycling, from running to crossfit, considering also the needs of special categories of sportsmen. Specific nutritional approaches, such as the ketogenic diet and intermittent fasting, are also described. 86 data sheets report the features and properties supplements that allow an optimal performance. Each supplement is assigned a score, to allow the reader to evaluate its effectiveness in improving the parameters that influence athletic performance (strength, resistant strength, mass, endurance, weight loss, concentration, recovery).

Maladies du chien et du... Maladies du chien et du...

Maladies du chien et...

Prix 79,00 €

Ce livre indispensable pour les vétérinaires aborde de manière pratique la médecine des animaux âgés, mettant l'accent sur les aspects cliniques, les protocoles pharmacologiques et les nouveaux traitements. Enrichie de nouvelles informations sur les problèmes endocriniens, cette édition actualisée offre des conseils pratiques aux vétérinaires, tout en tenant compte des préoccupations des propriétaires. Les chapitres révisés intègrent les avancées récentes, faisant de ce manuel une ressource précise et à jour, visant à soutenir les praticiens dans la prestation des meilleurs soins aux chiens et aux chats âgés.

FOOD, EATING AND NUTRITION:... FOOD, EATING AND NUTRITION:...

FOOD, EATING AND...

Prix 79,00 €

The first aim of the book Food, Eating and Nutrition: A multidisciplinary approach was to explore the common ground between all the professionals working within or around the area of the mouth and on the mechanics of eating food such as dentists, speech pathologists, lactation consultants or otolaryngologists. However, this project, over time, thanks to the contributions of many specialists, has come to include the impact of food on the whole body by focusing on functions, organs and on how eating keeps us in health or in disease. The authors also covered the topic of social, cultural, and geographical influence on nutrition.