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  • Author: Adrián Romairone
  • Author: Antonio Malvasi
  • Author: Attilio Speciani
  • Author: Laila Darwich Soliva et al
  • Author: Marina Sibila
Food Intollerance are a myth - 
The inflammatory relationship between food and health
is finally explained in a scientific way Food Intollerance are a myth - 
The inflammatory relationship between food and health
is finally explained in a scientific way
  • Online only

Food Intollerance are...

Price €69.99

The immunologist and bestselling author Attilio Speciani dispels the clichés about so-called ‘food intolerances’ and guides the reader to a healthy and better relationship with food. Colitis, migraines, hormonal changes, arthritis, autoimmune diseases, imbalances of metabolism and many other disorders, from the most common to the most severe, are often related to diet. There is a close relationship between food and health, and when the natural and physiological relationship with food changes, due to food excesses or the repeated introduction of food, the organism generates measurable inflammatory signals that induce and maintain many conditions or diseases.

Oncology in senior animals
with clinical cases - book cover - veterinary book Oncology in senior animals
with clinical cases - book cover - veterinary book

Oncology in senior...

Price €69.00

The book Oncology in Senior Animals shows the neoplasms most commonly diagnosed in animals in the senior age range and describes their most common clinical signs, diagnostic approach, prognosis and treatment. It includes clinical cases.

Emerging diseases in swine - Veterinary book - cover book -

Emerging diseases in...

Price €40.00

This book, written by experts with a wide experience in the field, reviews, in a practical and concise manner, the emerging and reemerging diseases of swine of economic or zoonotic importance, as well as those with an impact that is still to be determined, but against which active and efficient epidemiological surveillance is necessary.