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There is a need to publicize the syndromes occurring in veterinary personnel due to work-related stress. Vets are apathetic or leaving the profession.
This book describes, with the help of high-quality images, the different surgical techniques used to treat the main orthopaedic conditions affecting the hindlimbs in cats and dogs. Drawing from their experience, the authors provide practical information on how to plan and perform these surgical procedures and how to manage patients postoperatively.
This book describes the different clinical aspects a veterinary surgeon should bear in mind when dealing with a senior patient. It addresses, by organ system, the particularities of the different diseases typical of this stage of life, the corresponding diagnostic protocols, and the special care and treatment required, with an emphasis on the most recent medical and surgical approaches and on the management of anaesthesia for surgical procedures.
Nowadays, patients not only require restoring an edentulous site, but they would like to smile again, have their self-confidence restored and express it in their social life, working life and spare time at their best. In the book you found a collection of anterior implant cases, where each aspect of the treatment is considered with a global approach. On this site you’ll find extraordinary video animations about: periodontal plastic surgery of the parabolas before the finalization of a case with a global approach to smiling; ridge preservation for restore 3D bone volumes in sites of high esthetic value; connective graft to increase vestibular volumes of peri-implant tissue and PubMed linked references.
This book provides a comprehensive review of in ovo techniques and treatments in poultry eggs, which are aimed at improving embryonic development and decreasing economic losses in poultry farms. The book is divided into four chapters, which address the basics of in ovo techniques and sites of in ovo injection, nutrient utilisation for the development of the chick embryo, the role of early in ovo feeding for the chick embryo, and applications of in ovo technology for various nutrients and biological supplements in poultry.
