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The ten chapters of the volume answer these ten fundamental questions and the clinician who faces an apical pathology of endodontic origin will therefore have the solutions. The aim of this text/atlas is to provide a guide to the diagnostic approach and to the execution of endodontic retreatments of complex cases.
This guide on Lawsonia intracellularis infections in swine describes the epidemiology of the disease and how to achieve good control mechanisms and minimize risks in order to optimize performance and prevent associated losses. Fully illustrated throughout with color images, it makes a useful resource for veterinary and animal science students as well as farm managers and veterinary practitioners.
This book aims to introduce veterinary surgeons to a new concept of pain for a better understanding of what pain is and how it occurs. By describing pain pathways and their regulation, as well as the sophisticated therapeutic systems that are currently being developed, this book shows its readers how to interpret pain, and how to identify it as a pathology in itself and treat it as such. The management of chronic pain in companion animals is an area in which there is a significant therapeutic void. In many cases, professionals are unaware of the appropriate approach to managing chronic pain, despite the wide range of pharmacological, surgical, and physical therapy options that act directly on the pain pathways.
This innovative book presents the fundamental aspects of basic immunology and the most important dog and cat infectious diseases in an illustrated and educational way. The accuracy of the contents, together with the detailed illustrations, will help the veterinarian to consolidate his or her knowledge on this subject. Also, the extensive teaching experience of the authors gives the piece a didactic and simple tone when treating this complex discipline.
This atlas describes the avian necropsy technique in a detailed and systematic manner. It also provides information about the pathologies commonly observed in poultry at the slaughterhouse, as well as guidelines on how to collect samples for diagnostic tests. This updated edition includes, in addition to more than 200 images, explanatory videos to obtain the maximum diagnostic yield.
The goal of this work is to present the reader with the most common diseases that can produce immunosuppression in poultry, provide guidance for the diagnosis of immunosuppressive diseases, and examine the challenges that a diagnostician may face in confirming a diagnosis of immunosuppression. The book will feature an extensive collection of color photographs depicting gross and microscopic images.
