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  • Author: Cristina Gómez Martínez
  • Author: Juanjo Vega Guerrero
  • Author: Servet editorial. Reviewer: Juan José Mínguez
Infectious Diseases in Cats. Practical Guide - book cover - veterinary book - Juanjo Vega Guerrero - Valentina Aybar Rodríguez Infectious Diseases in Cats. Practical Guide - book cover - veterinary book - Juanjo Vega Guerrero - Valentina Aybar Rodríguez

Infectious Diseases in...

Price €70.00

This book addresses the main feline infectious diseases that are usually seen in daily veterinary practice and includes all the existing updates regarding the diagnostic approach and management of these conditions. Its main aim is to provide highly practical information in order to offer a new perspective, different from other textbooks, about the current infectious diseases in cats.

Pet Owner Educational... Pet Owner Educational...

Pet Owner Educational...

Price €75.00

Like the preceding volumes in this series, the goal of this new Pet Owner Educational Atlas – dedicated to neurology in dogs and cats – is to assist veterinary surgeons in providing pet owners with appropriate explanations regarding their pet’s condition or treatment. The information provided will also help practicing veterinary surgeons to consolidate their knowledge in this particular specialty.

Achieving the owner's acceptance and implication, both in the required diagnostic tests and therapeutic compliance is an essential aspect for the optimal resolution of any clinical case. To this end, it is necessary that he or she understands what is happening to the pet and what diagnostic and treatment guidelines are being established by the veterinary surgeon.

Vaccination in poultry Vaccination in poultry

Vaccination in poultry

Price €70.00

Vaccination is one of the cornerstones of poultry production. In fact, it is one of the aspects that most influence production parameters in the poultry industry. In broilers, the optimum time of vaccination should aim at obtaining the maximum meat yield. In layers and breeders, both time and the route of administration have an influence in the quality of egg shells and the number of eggs per laying, among others.