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  • Author: Amaia Unzueta
  • Author: Mario Tarantino
  • Author: Raul A. Almeida
  • Author: Rüdiger Hauck
Clinical interpretation of acid-base and electrolyte disordes. Case studies
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Clinical...

Price €25.00

In clinical medicine and in emergency medicine especially, is crucial to understand and manage the acid-base and electrolyte disorders. This text, the result of years of clinical and educational activity, is organized in three parts: acid-base balance, water and sodium and electrolytes. Clinical interpretation and therapy are discussed through clinical cases that are the main educational tools.

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Main Diseases in Poultry Farming. Bacterial Infections - cover book - Veterinary book - Hafez Mohamed Hafez - Rüdiger Hauck Main Diseases in Poultry Farming. Bacterial Infections - cover book - Veterinary book - Hafez Mohamed Hafez - Rüdiger Hauck
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Main Diseases in...

Price €68.00

Handy and rigorous book focused on the main bacterial infections in poultry farming. It combines relevant information when dealing with the diseases and scientific background information. Each chapter comprises the most updated information to better understand the various infections and numerous high-quality images have been included to complement the information provided.

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Handbook of Radiographic Positions and Projections in the Dog - Veterinary book - cover book Handbook of Radiographic Positions and Projections in the Dog - Veterinary book - cover book
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Handbook of...

Price €19.99

A practical book that will answer your questions about how to perform the right X-Ray and will help you to avoid unnecessary repetition of exposures. It explains the radiographic positions for the examination of every organ or structure as well as the appropriate radiologic parameters.

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Vaccination in poultry Vaccination in poultry
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Vaccination in poultry

Price €70.00

Vaccination is one of the cornerstones of poultry production. In fact, it is one of the aspects that most influence production parameters in the poultry industry. In broilers, the optimum time of vaccination should aim at obtaining the maximum meat yield. In layers and breeders, both time and the route of administration have an influence in the quality of egg shells and the number of eggs per laying, among others.

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