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  • Author: Julio Gil García
  • Author: Mauricio Enrique
  • Author: Mauro Pittiruti
  • Author: Natàlia Majó
  • Author: Serafín Gómez
  • Author: Sonia Téllez
Atlas of anatomical pathology
of the gastrointestinal system of
swine - book cover - veterinary book Atlas of anatomical pathology
of the gastrointestinal system of
swine - book cover - veterinary book

Atlas of anatomical...

Price €59.99

Visual guide to the recognition, description and interpretation of lesions of the digestive apparatus of pigs. Integrates macroscopic and microscopic findings associated with lesions that develop during the course of various pathological processes. Brief descriptions of the main anatomopathological features of each image are provided, which is essential for proper understanding of the disease process, diagnosis and underlying causes.

Atlas of canine arthrology. Updated edition with 3d animations - Veterinary book - cover book - Atlas of canine arthrology. Updated edition with 3d animations - Veterinary book - cover book -

Atlas of canine...

Price €95.00

In this practical atlas, the description of the anatomy of the dog’s joints provided in the previous edition has been completed and complemented with new tools, 3D animations, and self-evaluation tests that will help readers acquire knowledge and form a better understanding of joint anatomy and function – elements of great importance for each dog’s physical health and well-being.

Coccidiosis. Main challenges in poultry farming - Veterinary book - cover book - De Franceschi - Mauricio Enrique

Coccidiosis. Main...

Price €37.00

This atlas provides an up-to-date review of avian coccidiosis: its aetiology, epidemiology, clinical signs, etc. Special emphasis has been placed on the diagnosis and control of coccidiosis on poultry farms, with information about the techniques designed to detect coccidia and the current vaccination programmes.

Immunosuppressive Diseases of Poultry - Veterinary book - cover book

Immunosuppressive...

Price €70.00

The goal of this work is to present the reader with the most common diseases that can produce immunosuppression in poultry, provide guidance for the diagnosis of immunosuppressive diseases, and examine the challenges that a diagnostician may face in confirming a diagnosis of immunosuppression. The book will feature an extensive collection of color photographs depicting gross and microscopic images.