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  • Pub date: 2014
  • Author: John Carr
  • Author: Mohamed Faizal Abdul-Careem
  • Author: Thierry van den Berg
  • Author: Ulf Nannmark
Bone, Biomaterials & Beyond - Book Cover - Dentistry Book Bone, Biomaterials & Beyond - Book Cover - Dentistry Book
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Bone, Biomaterials &...

Price €59.00

The introduction of osseointegrated dental implants soon 50 years ago has indeed revolutionized dentistry. The scientific evaluation of their use has shown good and increasingly successful treatment outcomes. A prerequisite though is the availability of sufficient bone volumes to ensure integration and acceptable aesthetic results. In this book various surgical techniques, using different augmentation materials, are described and explained. The aim has been to highlight minimally invasive surgical techniques, which leads to less risk of morbidity and reduces treatment time. Readers will enjoy a comprehensive atlas providing some practical advice for everyday surgical practice based on solid scientific evidence.

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Marek’s disease. Main challenges in poultry farming - Veterinary book - cover book - Mohamed Faizal Abdul-Careem Marek’s disease. Main challenges in poultry farming - Veterinary book - cover book - Mohamed Faizal Abdul-Careem
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Marek’s disease. Main...

Price €30.00

Atlas entirely dedicated to infectious bursal disease based on a practical and graphic approach of the topic. This handbook has been carried out by highly experienced authors closely involved with this disease in Africa, where its prevalence and incidence are significant. This updated work has been carefully developed including the most essential contents, so that it depicts a valuable tool to cope and control this virus as far as possible. Includes many helpful tips and visual graphic resources provided by the authors to enrich and turn this atlas into a reference in its field. Furthermore, diagnosis and vaccination have been thoroughly explained, highlighting vaccination programmes and types of vaccines. The atlas format helps to make the contents understandable for readers. 

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Vaccination in poultry Vaccination in poultry
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Vaccination in poultry

Price €70.00

Vaccination is one of the cornerstones of poultry production. In fact, it is one of the aspects that most influence production parameters in the poultry industry. In broilers, the optimum time of vaccination should aim at obtaining the maximum meat yield. In layers and breeders, both time and the route of administration have an influence in the quality of egg shells and the number of eggs per laying, among others.

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