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  • Pub date: 2015
  • Author: Antonio Lara Moreno
  • Author: Baraza Sasita Emmanuel
  • Author: Miguel Ángel Díaz
  • Author: Rodolfo Brühl Day
7 Keys to Successfully Running a Veterinary Practice - Book cover - veterinary book 7 Keys to Successfully Running a Veterinary Practice - Book cover - veterinary book
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7 Keys to Successfully...

Price €68.00

This book explains the seven key aspects that, according to the author, are necessary to successfully run a veterinary practice. These include, among others, working with objectives, discovering your values and making the most of them or managing conflicts. Each of these key aspects is addressed concisely and clearly, with numerous examples so readers can identify themselves with the situation.

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The Gastrointestinal Tract.... The Gastrointestinal Tract....
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The Gastrointestinal...

Price €83.00

This manual on surgery, gathering 30 clinical cases, provides the reader with a better understanding to perform surgeries in dogs and cats with gastrointestinal disorders. Both simple and complex cases are addressed, detailing patient’s history, physical examination, surgical preparation and technique, as well as additional considerations. It is the intention of the authors of this book to present a series of assorted surgical cases related to the digestive system. Surgical situations of dogs and cats with a more frequent presentation, but because of that none less challenging, will be included. Some less commonly presentations, with their own puzzling demands, will be also addressed.

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Main Diseases in Poultry Farming. Viral infections - Veterinary book - cover book - Emmanuel Baraza Sasita
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Main Diseases in...

Price €68.00

Handy and rigorous book focused on the main viral infections in poultry farming through a practical and visual approach of the topic. Each disease has been thoroughly reviewed including the most updated information (aetiology, epidemiology, clinical signs, etc.) to facilitate its comprehension by the readers.

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Broiler Meat Inspection - Veterinary book - cover book - Antonio Lara Moreno Broiler Meat Inspection - Veterinary book - cover book - Antonio Lara Moreno
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Broiler Meat Inspection

Price €55.00

Technical book on avian inspection, written by an experienced author in this topic, which tackles the most important findings noticed during broiler meat inspection at abattoirs. After starting with an introduction about poultry inspection, the book describes the most significant conditions (pathologies, rejections due to poor processing, offal for human consumption) found during broiler inspection. Each chapter is divided in three parts clearly differentiated: definition, origin, and responsibilities arising for veterinarian/ inspector. A chapter entirely dedicated to animal welfare is included within this book. It is focused on the major aspects to be considered by veterinarian/inspector under compliance with current legislation. 

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