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  • Pub date: 2017
  • Pub date: 2020
  • Author: Almudena Molinero et al.
  • Author: Ana Doménech et al.
  • Author: Luis Sanjoaquín
Colostrum feeding in piglets. Essential guides on swine health and production - Veterinary book - cover book -

Colostrum feeding in...

Price €35.00

Because the prolificacy of sows can now be very high, piglets require special attention to ensure their survival. This book describes the importance of colostrum and its immediate ingestión after farrowing. The energy, immunity,and growth factors contained within make colostrum feeding essential for the optimal development of newborn piglets.

Management of the hyperprolific sow - Veterinary book - cover book - Luis Sanjoaquín Romero Management of the hyperprolific sow - Veterinary book - cover book - Luis Sanjoaquín Romero

Management of the...

Price €50.00

Technical work mainly focused on the management of pig farms working with hyperprolific genetics, which almost completely monopolize the market in this species in both productive and reproductive terms. The author, a renowned experienced specialist in swine genetics, provides key information to facilitate the management of these lines by veterinary professionals.

Graphic handbook of Immunology and Bovine Infectious Diseases - Veterinary book - cover book - Ana Domenech

Graphic handbook of...

Price €75.00

This innovative book presents the essential aspects of bovine immunology and provides key information about the main vaccine-preventable diseases in cattle and vaccination and disease control procedures. The detailed illustrations and diagrams will help veterinary practitioners consolidate their knowledge in this field.

Hoof diseases. Essential Guides on Cattle Farming - Veterinary book - cover book - Adrián González Sagüés Hoof diseases. Essential Guides on Cattle Farming - Veterinary book - cover book - Adrián González Sagüés

Hoof diseases....

Price €35.00

A visual and instructive book written by experts in the field, which shows readers how to analyse the most important characteristics of lameness and the main measures for its control and optimal prevention.