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Professional responsibility, “good practice and malpractice” in obstetrics is one of the major areas of medical-legal litigation.
This illustrated work has the aim to assist the veterinary surgeon with his/her communication with the pet owner. Following the last book spirit dedicated to the surgery, in this atlas, the drawings about internal and external parasites of dogs and cats will make easier the explanations of the veterinary surgeon to his/her customers, as well as the control, prevention, and treatment plans that the veterinary surgeon needs to set up in some cases. The clarity and accuracy of the drawings, designed to make understandable and to reduce the time spent on the explanations to the pet owner, make this atlas another useful clinical tool. This book is aimed at veterinary surgeons, students, teachers, and professionals in this field.
Visual atlas describing general concepts and details of the main diseases affecting the urinary tract of dogs and cats. This atlas is a tool to facilitate communication between veterinary practitioners and pet owners.
Most chapters in this atlas are either disease or problem based, each providing the most relevant information about clinical signs, diagnosis, treatment, and prognosis. Because dogs or cats with the disease of the urinary tract may have more than one of the problems contained in this book, the veterinarian may utilize several chapters to helpfully explain a pet's condition. the text and images will help the owner gain confidence in the veterinarian's recommendations.
This atlas describes the avian necropsy technique in a detailed and systematic manner. It also provides information about the pathologies commonly observed in poultry at the slaughterhouse, as well as guidelines on how to collect samples for diagnostic tests. This updated edition includes, in addition to more than 200 images, explanatory videos to obtain the maximum diagnostic yield.
The goal of this work is to present the reader with the most common diseases that can produce immunosuppression in poultry, provide guidance for the diagnosis of immunosuppressive diseases, and examine the challenges that a diagnostician may face in confirming a diagnosis of immunosuppression. The book will feature an extensive collection of color photographs depicting gross and microscopic images.
The centrality of nutrition in the state of health of pets has emerged only in the recent years, both to prolong their life expectancy and to prevent the onset of serious diseases such as obesity, diabetes mellitus or liver lipidosis. The goal of this book is that each veterinarian can clearly answer the questions that are most frequently asked by the owners: Which type of food to choose? How to navigate between the different products on the market? The text also provides real recipes to be proposed in synergy with the nutritional handbooks of various food manufacturers, to consciously choose and be able to compare the nutritional characteristics of different products on the market.
