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  • Author : Aurelio Gisco
  • Author : Marivi Falceto
  • Author : María E. Prado
  • Author : Raul A. Almeida
Artificial insemination and hormonal management of the sow - Veterinary book - cover book - Marivi Falceto Artificial insemination and hormonal management of the sow - Veterinary book - cover book - Marivi Falceto

Artificial...

Prix 35,00 €

This guide is a visual and practical explanation of what should happen from the moment when you receive the semen from the artificial insemination centre, until the moment when the sow is inseminated, with a focus on the use of refrigerated semen: conservation and management of seminal doses, oestrus detection, identification of the best time for insemination, insemination methods, and hormonal control of oestrus and ovulation.

Bovine Mastitis. Essential Guides on Cattle Farming - book cover - veterinary book Bovine Mastitis. Essential Guides on Cattle Farming - book cover - veterinary book

Bovine Mastitis....

Prix 30,00 €

Mastitis represents a major endemic disease of dairy cattle, being a very complex disease that depends on several factors and usually presented subclinically in herds. The treatment and control entails high costs and losses for the industry. The author has developed an accurate, visual review analysing the most highlighted features of this condition and pointing out the main control measures to prevent it.

Dental Management Manual in the Post Covid-19 Era - dentistry book - cover book - Aurelio Gisco - Roberto Rosso Dental Management Manual in the Post Covid-19 Era - dentistry book - cover book - Aurelio Gisco - Roberto Rosso

Dental Management...

Prix 54,99 €

When unpredictable, catastrophic and disabling events happen into all sectors of the economy and social life, the impact of the change becomes immediate, with an acceleration of the processes that almost always leads to a concentration and restructuring of the activities. In our case of the dental offer. In the next future it will occur a physiological reduction of the dental offices that will be larger on average, organized, competitive, entrepreneurial. In this context matters relating to management and business economics should become part of the cultural heritage of dentists, at least those who run their own business.