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  • Pub date : 2013
  • Author : John Carr
  • Author : Laura Elvira
  • Author : Lorenzo Fraile
The basic stockmanship guide: pigs, hogs and swine The basic stockmanship guide: pigs, hogs and swine
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The basic stockmanship...

Prix 35,00 €

This guide is presented as a series of advice sheets that provide rapid information in a format easily understood by every member of the farm team. It includes sheets to aid the stockmanship as well as the checking and auditing of biosecurity standards that are considered as the foundation stone of health on a pig farm.

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Antimicrobial therapy in swine. A practical approach - book details - veterinary book Antimicrobial therapy in swine. A practical approach - book details - veterinary book
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Antimicrobial therapy...

Prix 50,00 €

In this book on practical antibiotherapy in swine medicine, the author has tried to present, in a visual and practical way and with an updated view, the most important aspects a veterinary clinician should take into account to design appropriate antimicrobial treatments in swine herds. Thus, in this work, current pharmacological knowledge is reviewed with the help of real clinical cases solved by the author. Finally, it includes a comprehensive review of what a prudent use of these essential tools to ensure our animals’ health means.

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Essential Guide to Calving - Veterinary book - cover book - Essential Guide to Calving - Veterinary book - cover book -
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Essential Guide to...

Prix 35,00 €

How is the due date estimated? How do we know when the cow begins the prepartum period? When is professional assistance required? These are some of many questions that may arise during calving. For this reason, Servet has decided to publish this book that answers the main questions regarding calving in a simple and easy way. In this original book, you will find the essential features that need to be taken into consideration during gestation, calving and the postpartum period in order to deal with calving successfully, avoid dystocia and increase the survival rate of the calves.

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