This atlas provides an up-to-date review of avian coccidiosis: its aetiology, epidemiology, clinical signs, etc. Special emphasis has been placed on the diagnosis and control of coccidiosis on poultry farms, with information about the techniques designed to detect coccidia and the current vaccination programmes.

The book consists of seven chapters. Chapters 1 and 2 deal with the goals of canal shaping through the evolution of the principles of biomechanical reaming.

A visual and practical guide on swine leptospirosis aimed at field practitioners to assess and review the current situation of this disease. This book, written by an expert with extensive experience in the management of this disease, describes the most relevant aspects of the aetiology, epidemiology, pathogenesis, clinical picture, lesions, diagnosis, treatment and control of the disease.

In clinical medicine and in emergency medicine especially, is crucial to understand and manage the acid-base and electrolyte disorders. This text, the result of years of clinical and educational activity, is organized in three parts: acid-base balance, water and sodium and electrolytes. Clinical interpretation and therapy are discussed through clinical cases that are the main educational tools.

This book describes the most common bacterial skin infections affecting cats and dogs, their clinical presentation, and aetiological agents, besides offering practical techniques and advice for their identification and management using clear images, tables, and diagrams. It also facilitates veterinary surgeons with the tools to treat resistant infections and explains the latest developments in topical and systemic treatments.