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  • Author: Alagawany Mahmoud
  • Author: Begoña Arribas
  • Author: Eva Creus
  • Author: Iván Sosa
  • Author: Raul A. Almeida
  • Author: Ricardo Marco García
Control of swine... Control of swine...
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Control of swine...

Price €35.00

This practical book thoroughly reviews the current knowledge on salmonellosis in swine, and discusses the difficulty to control Salmonella spp. from a global perspective. It provides information about the actions that can be taken in order to reduce its incidence, with an emphasis on risk factors from feed manufacturing to carcass processing.

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Atlas of ovine parasitology - book details - veterinary book Atlas of ovine parasitology - book details - veterinary book
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Atlas of ovine...

Price €50.00

Atlas exclusively dedicated to the most important parasites and parasitoses of sheep. It is an eminently practical publication, with numerous images that help to identify parasites and understand their biological cycles. It includes a chapter on the key diagnostic techniques used to identify adult parasites, eggs and larvae.

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3D Cardiology in Small Animals - Book Cover - Veterinary Book 3D Cardiology in Small Animals - Book Cover - Veterinary Book
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3D Cardiology in Small...

Price €85.00

This is a pioneering book in veterinary medicine. The reader will be able to visualize what really is happening in a diseased heart. Through three-dimensional representation and augmented reality; every disorder can be seen, almost touching the 3D model above the book. The pathologies' changes in blood flow can be visualized, bringing the reader even closer to the pathophysiological reality. The text addresses the major points of pathophysiology and diagnostic keys for the most common diseases, and the illustrations and pictures are a bridge between the 3D models and the text. Thus, the book succeeds in joining diagnosis, particularly a test such as echocardiography, to understand the pathophysiology.

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In Ovo Techniques and Treatments in Poultry Eggs - Veterinary book - cover book - Alagawany Mahmoud - Ragab Farag Mayada
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In Ovo Techniques and...

Price €45.00

This book provides a comprehensive review of in ovo techniques and treatments in poultry eggs, which are aimed at improving embryonic development and decreasing economic losses in poultry farms. The book is divided into four chapters, which address the basics of in ovo techniques and sites of in ovo injection, nutrient utilisation for the development of the chick embryo, the role of early in ovo feeding for the chick embryo, and applications of in ovo technology for various nutrients and biological supplements in poultry.

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