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Professional responsibility, “good practice and malpractice” in obstetrics is one of the major areas of medical-legal litigation.
This book, written by experts with a wide experience in the field, reviews, in a practical and concise manner, the emerging and reemerging diseases of swine of economic or zoonotic importance, as well as those with an impact that is still to be determined, but against which active and efficient epidemiological surveillance is necessary.
Because the prolificacy of sows can now be very high, piglets require special attention to ensure their survival. This book describes the importance of colostrum and its immediate ingestión after farrowing. The energy, immunity,and growth factors contained within make colostrum feeding essential for the optimal development of newborn piglets.
This practical book thoroughly reviews the current knowledge on salmonellosis in swine, and discusses the difficulty to control Salmonella spp. from a global perspective. It provides information about the actions that can be taken in order to reduce its incidence, with an emphasis on risk factors from feed manufacturing to carcass processing.
Successfully managing emergency patients and those with critical illness requires knowledge and skills often not adequately covered in veterinary and veterinary technician training programs. The Authors have created a comprehensive resource to use to grasp the issues and scope of problems inevitably encountered in clinical practice. The book's format is designed to allow readers to digest the broad range of topics inherent to feline emergency and critical care medicine.
