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  • Author: Attilio Speciani
  • Author: Editorial
  • Author: Eva Creus
  • Author: Luis Márquez
  • Author: Raquel Rubia Rech
  • Author: Roser Dolz
  • Author: Rüdiger Hauck
Food Intollerance are a myth - 
The inflammatory relationship between food and health
is finally explained in a scientific way Food Intollerance are a myth - 
The inflammatory relationship between food and health
is finally explained in a scientific way
  • Online only

Food Intollerance are...

Price €69.99

The immunologist and bestselling author Attilio Speciani dispels the clichés about so-called ‘food intolerances’ and guides the reader to a healthy and better relationship with food. Colitis, migraines, hormonal changes, arthritis, autoimmune diseases, imbalances of metabolism and many other disorders, from the most common to the most severe, are often related to diet. There is a close relationship between food and health, and when the natural and physiological relationship with food changes, due to food excesses or the repeated introduction of food, the organism generates measurable inflammatory signals that induce and maintain many conditions or diseases.

Control of swine... Control of swine...

Control of swine...

Price €35.00

This practical book thoroughly reviews the current knowledge on salmonellosis in swine, and discusses the difficulty to control Salmonella spp. from a global perspective. It provides information about the actions that can be taken in order to reduce its incidence, with an emphasis on risk factors from feed manufacturing to carcass processing.

Atlas of ovine parasitology - book details - veterinary book Atlas of ovine parasitology - book details - veterinary book

Atlas of ovine...

Price €50.00

Atlas exclusively dedicated to the most important parasites and parasitoses of sheep. It is an eminently practical publication, with numerous images that help to identify parasites and understand their biological cycles. It includes a chapter on the key diagnostic techniques used to identify adult parasites, eggs and larvae.

Main Diseases in Poultry Farming. Bacterial Infections - cover book - Veterinary book - Hafez Mohamed Hafez - Rüdiger Hauck Main Diseases in Poultry Farming. Bacterial Infections - cover book - Veterinary book - Hafez Mohamed Hafez - Rüdiger Hauck

Main Diseases in...

Price €68.00

Handy and rigorous book focused on the main bacterial infections in poultry farming. It combines relevant information when dealing with the diseases and scientific background information. Each chapter comprises the most updated information to better understand the various infections and numerous high-quality images have been included to complement the information provided.

Infection bronchitis. Main challenges in poultry farming - Veterinary book - cover book

Infection bronchitis....

Price €30.00

Infectious bronchitis is an acute and highly contagious respiratory disease of chickens characterized by respiratory signs comprising gasping, coughing, sneezing, tracheal rales and nasal discharge. In addition, severe respiratory distress may occur in young chickens. Respiratory distress, decrease in egg production, and loss of internal egg quality and eggshell quality have been reported in layers. Some strains of the virus produce severe kidney damage and may be associated with high mortality.

Vaccination in poultry Vaccination in poultry

Vaccination in poultry

Price €70.00

Vaccination is one of the cornerstones of poultry production. In fact, it is one of the aspects that most influence production parameters in the poultry industry. In broilers, the optimum time of vaccination should aim at obtaining the maximum meat yield. In layers and breeders, both time and the route of administration have an influence in the quality of egg shells and the number of eggs per laying, among others.

Atlas of avian necropsy. Microscopic diagnosis sampling. - Veterinary book - cover book - Atlas of avian necropsy. Microscopic diagnosis sampling. - Veterinary book - cover book -

Atlas of avian...

Price €60.00

This atlas describes the avian necropsy technique in a detailed and systematic manner. It also provides information about the pathologies commonly observed in poultry at the slaughterhouse, as well as guidelines on how to collect samples for diagnostic tests. This updated edition includes, in addition to more than 200 images, explanatory videos to obtain the maximum diagnostic yield.

Immunosuppressive Diseases of Poultry - Veterinary book - cover book

Immunosuppressive...

Price €70.00

The goal of this work is to present the reader with the most common diseases that can produce immunosuppression in poultry, provide guidance for the diagnosis of immunosuppressive diseases, and examine the challenges that a diagnostician may face in confirming a diagnosis of immunosuppression. The book will feature an extensive collection of color photographs depicting gross and microscopic images.

Pet Owner Educational... Pet Owner Educational...

Pet Owner Educational...

Price €59.00

The second edition of this educational atlas on cats expands on its initial goal of helping veterinary surgeons communicate with owners by adding to the content of the first edition with 16 new sheets. Needless to say that the previous topics have been revised and updated with the latest developments in each area.